08/18/09 If there is such a thing as a "Perfect Day" I can say we just had one. Waking up to the smell of fresh brewed coffee Sid prepares for me every morning is always a perfect way to start another day in and on Paradise. After enjoying this morning's coffee with the lovely view over Tyrell Bay with crystal clear water below our keel Sid cranked the motor up, pulled anchor and we motored around the corner to my favorite spot Sandy Isle. Yes, we motored as we turned the water maker on. We anchored in 11 feet of even clearer water than in Tyrell a short distance away from the white sandy beach, it felt like being on top of a swimming pool. We enjoyed this idyllic retreat to the fullest and around three in the afternoon we plunged into the refreshing water and snorkeled ashore, there we walked along the white sanded beach to the west end, which really just takes a few minutes as the island is only about a quarter of a mile long and ventured back into the water to discover the reef on this side. Unfortunately the last few hurricanes have devastated the coral reefs in this area and left a lot of broken and crumbled coral heads. Despite the devastation we still saw some interesting fish of all colors. One in particular interested my eye this one seemed to glow in the most beautiful cobalt blue color and was about 2 inches and right beside them are little tiny yellow fish cleaning the cobalt fish, a perfect miniature fish display. Snorkeling back towards the boat the scenery changed from rugged broken off coral to sand patches in between then just sandy bottom with some occasional broken off coral pieces and then we saw a school of calamari. Did I just write Calamari, I meant squid the perfect size to look really yummy in my frying pan no wonder calamari came to mind. Right below the calamari a stingray was resting on the sandy bottom with a weary eye on us. Back at the boat we sat down to a cocktail reliving the beautiful snorkel then watching the sun disappear beyond the horizon. For dinner I prepared us some broiled duck legs a la Provencal with some garlic fettuccini and a spinach salad with pine nuts and a hot bacon dressing. While I did dishes Sid hung the underwater fishing light which surrounded Paradise with a turquoise blue hue, looked like the ambiance lights in a swimming pool. Above us was the clearest sky and occasional scooting stars interrupted us watching the many small fish and plankton assembling around the light. What we really hoped for was for the squid to show up the idea of calamari was still making my mouth water, but they didn't. Sid tried to cast the fishing rod a couple of times only to tangle up the reel and then snagging a little jack. We laid on deck for a while marveling up into the sky which at this time of the year reveals the milky way, Scorpio and the tea kettle until our eyelids fell shut. Now wouldn't you say this was a perfect day? The following day we snorkeled again in the crystal clear water, this time we headed to the south reef and on the way there I noticed a fairly good sized spotted sea snake turning over coral pieces scurrying up food. We snorkeled this reef already last time when we saw a good size slipper lobster walking around and were amazed on how many more fish we saw on this day. The visibility was a lot better as well. Coming around the corner of the island bigger fish appeared some that would have looked pretty darn good in my frying pan as well and on our way back to the boat yet another sea snake the opposite color from the previous one slithered across the bottom below us, amazing. Sandy Isle definitely is my favorite anchorage so far in the Caribbean.
In the mean time tropical storm Ana has formed and dissipated to a tropical wave again and tropical storm Bill has turned into a full blown hurricane. Neither one are a threat for us in the contrary they sucked all the moisture out of this area leaving us with clear sky and moderate winds. Perfect condition to head up to the Tobago Cays which are best visited in calm and sunny conditions to really enjoy the spectacular view.
Many boaters are heading south out of the hurricane belt. Luckily this year is another El Niño year has kept the weather at bay. The Pacific side is already on their 7th or 8th storm while the Atlantic has just started. If we're lucky we'll be able to play around until the end of this month before heading south and out of the hurricane belt. Bill is a monster of a cloud and the good thing is that hurricanes never travel south as soon as they hit hurricane force winds they travel northwest to north; looks like he'll miss the Eastern Caribbean completely but is headed straight for Bermuda.
We only had 7 miles to sail to Union Island in the St. Vincent Grenadines but of course the wind blowing anywhere from 15 to 18 knots was right on the nose so we motored the entire way as we also had the water maker on. The swells became rather big, we think it was caused by Hurricane Bill and so the trip was lumpy bumpy. There are a few reefs you have to keep an eye on so staying on course of course is what you want to do venturing the first time into any area.
As soon as we approached the anchorage at Clifton a speed boat approached and tried to tell us we needed to pick up a mooring and motioned to follow him. We were not going to take a mooring and noticed that none of the other boats were on mooring so we anchored. He kept coming after us and barely let us anchor when he approached the boat and tried to sell us anything from propane, laundry service, fuel at 15 EC a gallon ($5.55 yikes it's only 3.70 in Petite Martinique). Later on in the afternoon he approached Sid in the cockpit again and wanted to know if he wanted to buy some ganja?! LOL he definitely asked the wrong guy. Checking in was a piece of cake then we walked around the town which definitely has a more European flair and every other store is a souvenir store with outrageously high prices I guess welcome to the Caribbean, even the two beers we had were 6 bucks and the bottle was a mini bottle. I haven't been able to find any lettuce of any kind in over a week, heard not even Grenada has any on the shelf, here I found some one head of lettuce just enough to make a salad for two people for 6 bucks ouch. I think we'll be living of our canned goods for a while. Clifton is a very charming town and we will spend some more time here but for now the weather is being played right by Bill so we'll head out tomorrow to visit the Tobago Cays.
1 comment:
Love your blog. My boat is in Grenada while I am in south Fl home sitting through the hurricane season. I am cruising vicariously through your blog until I get back. I must tell you, you are the only one I have ever heard speak of Clifton, Union Island as "charming." The experiences of many have been quite different. Perhaps you were having positive attitude spillover from Sandy Island! Thank you for sharing your experiences!
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